Southern cooking in Orlando is Floridian rather than Deep South: fried chicken and biscuits, yes, but also citrus, smoked mullet, and Gulf seafood. Several of these kitchens serve breakfast into the afternoon.
2 listings. Each entry shows its neighborhood and its city or town, so it is clear when a place is not inside Orlando city limits. Ratings appear only where the source and check date are known.
Buttermilk-brined fried chicken piled on Belgian waffles with maple butter and hot honey — a Central Florida festival mainstay.
Beloved bakery and breakfast spot dishing out scratch-made biscuits, mile-high pies, and hearty Southern comfort plates.